Picnic in the Vineyard
Jun
10
to Oct 26

Picnic in the Vineyard

🌿 Alfresco Picnic Lunch for Two at Alba Vineyard 🍷
Treat your special someone and enjoy a curated picnic with stunning vineyard views, exceptional wines, and gourmet fare.

$125 per couple + tax
Limited availability

📅 Fridays & Saturdays: Noon, 1:00 PM, 2:00 PM, 3:00 PM
📅 Sundays: Noon, 1:00 PM, 2:00 PM
2-hour time limit
Please bring your own blanket — blankets will not be provided.

📞 ADVANCE RESERVATIONS REQUIRED – please call 908-995-7800 at least 3 days in advance.

🥪 PICNIC BASKET MENU
Includes your choice of 2 sandwiches
- Curried Chicken Salad
Red grapes | toasted walnuts | croissant
- Grilled Chicken Caprese Panini
Fresh mozzarella | thick cut tomato | mixed greens | focaccia 
- Shaved Country Ham
Pimento cheese | thick cut tomato | mixed greens | sourdough
- Turkey & Brie
Green apple | fig jam | spinach | baguette
- Grilled Market Vegetables
Basil pesto | thick cut tomato | balsamic glaze | mixed greens | focaccia
- Smoked Salmon
Cucumber | creme fraiche | shaved onion | arugula | fresh dill | 8 grain bread

🧺 YOUR BASKET INCLUDES:
• Charcuterie, cheese, fruit & pickles
• Green Goddess dip & market veggie crudité
• Seeded crackers
• Fresh baked cookies

OPTIONAL ADD-ON: CAVIAR FLIGHT – $75
Sturgeon caviar, dill onion crème fraîche & kettle chips

🍷 WINE - choice of one bottle; Old Mill Red, (soft, dry, easy drinking red blend), GTR (aromatic field white), Dry Rose, Estate Chardonnay, or Estate Riesling

🚫 IMPORTANT NOTES:
Only Alba Vineyard picnic baskets are allowed in the vineyard.
No outside food, beverages, or additional picnickers permitted.

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Open Daily
Jul
27
to Sep 28

Open Daily

Stop By for a Tasting

Sample our estate wines at your own pace with self-guided flights—each flight features 4 wines to enjoy.

Tasting Hours:
Monday–Thursday: 11 AM to 4 PM (last pour at 3:30 PM)
Friday & Saturday: 11 AM to 8 PM
Sunday: 11 AM to 5 PM

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Labor Day Weekend and new vintage release
Aug
29
to Sep 1

Labor Day Weekend and new vintage release

Raise a Glass this Labor Day Weekend: A Farewell to Summer and a Welcome to our 2024 Estate Pinot Noir!

WE ARE OPEN:
Friday, August 29 & Saturday, August 30: 11 AM – 9 PM
Sunday, August 31: 11 AM – 6 PM
Monday, September 1: 11 AM – 5 PM

Must be 21+ (Children visiting Only 12 months old and younger - must be in a stroller.)

Wine flights: Start with a self-guided wine flight priced at $22, $28, and $34 per person

Food: Freshly made wood-fired pizza, charcuterie board and other starters, handhelds, and sweets. Table Service begins at Noon and continues until one hour before closing time.

Music
Friday evening 6-8:30PM - Dave Roth, piano
Saturday afternoon 1:30-4PM – Vince Calvanese Duo
Saturday evening 6-8:30PM – Rob Lanter, guitar
Sunday afternoon 1-4:30PM – Jeff Bellfy
Monday afternoon 1-4:30PM - Walt Bibinger, guitar

Seating
2-4 adults tables are first come, first served
5-10 adults ~ tables are by RESERVATION ONLY - $10/person (no refunds) Guarantees a table in the arbor – CALL 908-995-7800 TO RESERVE A TABLE
Large groups
- please call in advance for details and availability 908-995-7800

🚫 Please Note:
No outside food, alcohol, water, coolers, or pets allowed.
This is a smoke-free venue.

We look forward to welcoming you for an unforgettable afternoon or evening of wine, food, and music!

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Vineyard Cookout
Aug
30
6:30 PM18:30

Vineyard Cookout

Saturday evening August 30 from 6:30PM-9:00PM

Join us up in the vineyard for a family-style cookout celebrating the release of our new Estate 2024 Pinot Noir. Set outdoors with the vineyard as the backdrop, this event features a menu prepared over a traditional Santa Maria wood-fired grill.

A four-course menu crafted by Chef Hunter Stagg
Starters
- Apple & Kale Salad - Local apples - Walnuts - Blue cheese
- Heirloom Tomatoes - Garden pesto - Town Farm peaches - Pickled onion
Main Course
- Cedar Plank Salmon (over fire) - Miso - Ginger - Honey
- Roast Rib of Beef - Alba Cabernet Franc Bordelaise - Horseradish cream
Sides
- Local Sweet Corn - Chili - Lime - Queso blanco
- Grilled Potato Salad - Roasted red pepper - Scallion - Vinaigrette
Dessert
Over-the-Coals Blueberry Peach Cobbler - Vanilla Ice Cream

🕖 Dinner begins promptly at 6:30PM
🍽️ Set menu | No substitutions
🌧️ Rain location: tank room
🎟️ Reservations required – limited seating
💳 $115 per person | $95 for Wine Club members (+ sales tax)
👕 Dress: casual

👉 CLICK HERE TO REGISTER

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Friday Grill Night
Sep
12
5:00 PM17:00

Friday Grill Night

🎉 Grill Night September 12 at Alba Vineyard! 🍷🥩
Join us for a flavorful evening under the Arbor as The Reverie Kitchen chefs fire up the grill for our Friday Gril Nights!

🕔 Seatings begin at 5:00 PM
🕗 Last seating at 7:30 PM
👥 Tables for 2–10 adults (single-party seatings only)

🌧️ In case of rain, seating will be in our Tank Room

🍽️ Regular menu also available
🧾 Table service – pay when you order
🍷 Wine sold separately by the bottle or glass

🎶 Live Music: Joe Mixon, guitar 6:00–8:30 PM

🔞 Guests must be 21+

DETAILS COMING SOON

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Hudson Table Dinner and Wine Pairing
Sep
19
6:30 PM18:30

Hudson Table Dinner and Wine Pairing

✨ Join us for an unforgettable evening at the vineyard ✨

Friday, September 19 - dinner starts promptly at 6:30PM

Indulge in a five-course dinner crafted by Chef Eric of Hudson Table, with each dish artfully paired to showcase the beauty of our wines.

This intimate culinary experience features seasonal ingredients, fine wine, and breathtaking vineyard views. Seating is limited—reserve your place today and savor an evening of food, wine, and harmony.

Cost - $125.00 per person

PLEASE RESERVE IN ADVANCE — SPOTS FILL UP FAST!
👉 CLICK HERE FOR MENU & TO REGISTER

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Experience Fall Foliage from Above
Oct
18
to Oct 19

Experience Fall Foliage from Above

Get a bird’s-eye view of our stunning estate vineyard and the Delaware River! We’ve partnered with Platinum Helicopters to offer exclusive fall foliage helicopter rides.

Details:
- Cost:
$60 per person + tax
Includes a 5–7 minute helicopter ride and a glass of wine afterward
(Choice of GTR (white blend), Estate Chardonnay, Dry Rosé, Estate Riesling, or Old Mill Red)
-
2 or 3 people per flight (based on total combined weight)

Requirements: Guests must be 21 years or older
Advance payment is required

Saturday, October 18 – Hourly time slots from 12 PM to 6 PM
Sunday, October 19 – Hourly time slots from 12 PM to 5 PM
Rain Dates: October 25 & 26

REGISTRATION DETAILS COMING SOON

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