Back to All Events

Chefs' Fall Dinner Series at Alba Vineyard

"A Night of Parmigiano-Reggiano"
with Chef Kevin Knevals

Join us as we celebrate the bounty of Fall with our Chefs' Dinners.  Each evening will be hosted by an incredibly talented Altamarea Group chef which will feature the food that inspires him and will be expertly paired with Alba wines.  Get to know our chefs and savor their creations in an intimate setting.

6:30pm Reception with light fare ~ 7:00pm Dinner


Regular Ticket: $85 per person - all inclusive
Gold Club Ticket: $70 per person - all inclusive

(Gold Club please call or see email for reservation)

A 3-Course Menu dedicated to Parmigiano-Reggiano

View the menu and Purchase Tickets:    TICKETS   -   MENU

Questions? contact Margrethe Vogelius mvogelius@altamareagroup.com | 908.221.0040

 

 

 

Alba Vineyard & Winery- Sustainably growing estate quality grapes and crafting them into premium wines of exceptional value.